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Our largest, residential, wood-fired pizza oven – the Marinara – was designed to cook the perfect Italian pizza. Even with its ample interior space, this oven heats up its floor surface to 750°F in just 30 minutes, allowing you to create superb pizza via the wood-fired stone.
Gray
Red
Stainless (+$150)
Fontana Forni
Single - Fire in Cooking Chamber
Wood
900°F / 482.2°C; the highest on the market
42"D, 39"W, 77"H
32"D, 32"W, 16"H
32"D, 24"W, 16"H
Three 12" pizzas | four 10" pizzas
385 lbs. w/ cart | 331 lbs. countertop
Oven door, wood holder & cooking stones
Two-year warranty against manufacturer defect. Four-year warranty on the dome of the cooking chamber.
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