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Our medium-sized, residential, wood-fired pizza oven – the Mangiafuoco – was designed to cook perfect, Italian wood-fired pizza. The Mangiafuoco heats its floor surface to 750°F in just 30 minutes, allowing you to create pizza cooked to perfection via the wood-fired stone.
Gray
Red
Stainless (+$150)
Fontana Forni
Single - Fire in Cooking Chamber
Wood
900°F / 482.2°C; the highest on the market
34"D, 39"W, 77"H
24"D, 32"W, 14"H
24"D, 24"W, 14"H
Three 10" pizzas | two 12" pizzas
298 lbs. w/ cart | 246 lbs. countertop
Oven door, wood holder & cooking stones
Two-year warranty against manufacturer defect. Four-year warranty on the dome of the cooking chamber.
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