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Now you’ve done it, the whole neighborhood is begging for your barbecue. The Durango 24″ will deliver. With 4,141 total inches of cooking surface: 418 square inches of direct grilling surface in the firebox, 1,691 square inches of horizontal indirect grilling surface on 2 shelves and 2,032 square inches (5 shelves @ 406 square inches each) of slow smoking surface in the vertical smoking chamber.
4141 Sq. Inches
– Two 23″x22.5″ Cooking Grates
– Five 23″ Dia. Cooking Grates in Vertical Chamber
– 23″x17.8″ Cooking Grate in Firebox
– 32.9″x19.2″ 2nd Level Slide-Out Shelf
¼ Inch Steel
94.5″
85.8″
43″
(Including Front Shelf)
1288 lbs
4141 sq.in.
¼" Steel
Lifetime
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